There are days when you want to eat something new but not put in a lot of work to it. :P Yeah.. The fact is, I was lazy but in a mood to eat something other than the regular stuff. And so, here I was blog hopping, as usual, and there I go.. I land on this awesome recipe for Tomato dosa by Sharmis Passion. Thanks to her for this lovely recipe. :)
Yummy red colored dosas! Bliss :) We loved it.. Here is the recipe for you guys ..
Ingredients
- Dosa Batter - 2 C
- Tomato - 2 chopped
- Garlic - 4 chopped minced
- Coconut - 1 T
- Red Chillies - 2
- Jeera - 1 t
- Curry leaves - few chopped
- Red chilli powder - 1/2 t
- Oil - as needed
Method
- Saute the tomatoes in a tsp of oil until mushy and the raw smell goes.
- Once it cools, grind to a fine paste by adding coconut, garlic and red chillies and little water.
- Add jeera, curry leaves , red chilli powder and the tomato coconut paste to the dosa batter and mix well.
- Heat a dosa pan, keeping in low medium flame take a laddle full of the batter and spread it evenly starting form the center slowly outwards in circular motion.
- Drizzle lil' oil along the edges of the dosa and cook for 2 mins.
- Flip on the other side and cook until done (a min).
- Serve hot with any chutney.
PS: If you ask me, this does not even need any chutney. Its awesome just like that :)
Looks super cool.. lovely picture too... Wish you could send this over to our event.
ReplyDeleteKrithi's Kitchen - Serve It Griddled
I will try this.lovely photos
ReplyDelete